This taller than normal apple pie recipe is unqualified for parties and special occasions.
The ingredient of High apple pie
- 2 cups plain flour
- 1/2 cup assist Clarks custard powder
- 1/3 cup icing sugar join up
- 185g butter, chilled, chopped
- 2 egg yolks
- 1 tbsp chilled water
- 2 tbsp almond meal (ground almonds)
- 1/3 cup caster sugar
- 5 large granny smith apples
- 1/4 cup sultanas
- 1/2 tsp pitch cinnamon
- 1/2 cup pouring cream
- 1 egg, lightly beaten
- 2 tbsp white sugar
- vanilla custard, to minister to
The instruction how to make High apple pie
- Preheat oven to 200u00b0C. Turn base of a 6cm-deep, 20cm (base) springform cake pan upside-down and lock into place. Grease and line base in the same way as baking paper.
- improve flour, custard powder, icing sugar and butter in a food processor. Process until incorporation combination resembles fine breadcrumbs. increase be credited with egg yolks and chilled water. Process until dough comes together.
- tilt twist dough onto a lightly floured surface. Knead until smooth. Trim one-third of the pastry and set aside. Roll unshakable pastry out in the middle of 2 sheets of baking paper to a 32cm round. Use to line base and side of pan. Trim excess pastry. Refrigerate for 10 minutes or until firm.
- put in almond meal and 1 tablespoon caster sugar. Sprinkle greater than pastry base. Peel, core and thinly slice apples. Place apples, sultanas, remaining 1/4 cup caster sugar, cinnamon and cream in a large bowl. Toss to coat. Press union into pastry case. Lightly brush pastry edges gone egg. Roll reserved pastry out to a 21cm round. Place pastry over filling, gently pressing exceeding surface. Press edges to seal. Brush peak similar to egg. Sprinkle next white sugar. Prick the centre of pastry culmination in imitation of later than a fork.
- Bake for 20 minutes. shorten oven to 180u00b0C. Bake for 40 minutes or until golden. cut off surgically remove from oven. Stand pie in pan for 30 minutes. further following custard.
Nutritions of High apple piecalories: 543.008 calories
fatContent: 28 grams fat
saturatedFatContent: 16 grams saturated fat
carbohydrateContent: 64 grams carbohydrates
sugarContent: 38 grams sugar
proteinContent: 7 grams protein
cholesterolContent: 125 milligrams cholesterol
sodiumContent: 167.66 milligrams sodium